Plan

A Gujarati farsan counter on a side street off Pioneer Boulevard in Artesia's Little India, where the snacks and the sweets are made on the premises every day. You order at the glass case and eat at tables in the back. Dhokla and khandvi sit on one side. Pani puri is there too. Barfi and jalebi fill the other. It is vegetarian throughout and the bill is small.

Tue to Thu and Sun, 11am to 9pm. Fri and Sat, 11am to 9:30pm. Closed Mon