Monthly Artist Meetup

Before

0.2 mi · 5 min walk - Flushing

The newest of Flushing's basement courts, opened in December 2025 under the 99 Ranch Market on Main Street with more than twenty counters across twelve thousand square feet. Robert Sietsema singled out Noodle Time here for a twelve dollar spicy chicken soup of soft wheat noodles, boneless thigh meat and scallions slicked with chile oil and scattered with peanuts. Tables have outlets and free wifi, which tells you who eats here.

After

0.4 mi · 8 min walk - Flushing

A tong sui shop on Prince Street doing the Hong Kong sweet soups, served warm or cold depending on what you order. Ginger milk pudding is the one to get, set by the ginger itself rather than by gelatin, and there is mango pomelo sago and taro mochi paste for anyone who wants something colder. Nothing on the menu is a cake and nothing is built to be photographed. It stays open to eleven every night, which in this neighborhood is where dessert actually happens.