Alvin Lee Smalls found a rugelach recipe while working the bakery at New York-Presbyterian in 1964 and spent six months getting his own version right. He has been selling it in Harlem ever since and he is still the one baking. The sweet potato pie is worth the walk on its own.

7:00 PM · Quarter Rican

After

Yankee Tavern

short ride recommended · 3 min - South Bronx - Melrose

A bar on East 161st that opened in 1927, the same year as the original Stadium across the street, and has been feeding and watering the same crowd since. It is a long wood bar with televisions and photographs everywhere. The menu starts with wings and burgers. Sandwiches fill out the rest. On game days it is packed solid and there is a line on the sidewalk. On any other day you walk in and sit down.